Peanut Butter Oat Boosts 50g 

Wholegrain oat flapjack with roasted peanuts and peanut butter 
50g 
	    
                 
We’ve united creamy peanut butter and whole rolled oats in a delicious flapjack, with at least 60% less sugar than the average cereal bar* thanks to the naturally sweet chicory root fibre in this recipe. It’s the perfect pocket-sized pick-me-up. *we compared this recipe to over 80 cereal bars to work this percentage out. 
peanut butter flapjack (oats (37%), chicory root fibre, vegetable oils (rapeseed, palm), golden syrup, peanut butter (5%) (peanuts 100%), roasted peanuts (4%), liquid sugar, linseeds, humectant: glycerine, sunflower seeds, palm fat, modified starch, demerara sugar, soya flour, starch, sea salt, emulsifier: soya lecithin, citrus fibre, natural flavouring, stabiliser: xanthan gum, molasses.). 
Per Portion: 50g
Nutritional Information Per 100g Per Portion
Energy 398 Kcal 199 Kcal
Fat 23 g 11 g
of which saturates 3.8 g 1.9 g
Carbohydrates 35 g 18 g
of which Sugars 10 g 5.1 g
Fibre 15 g 7.6 g
Protein 7.4 g 3.7 g
Salt 0.22 g 0.11 g
Manganese 1.6 0.81